Introducing chefconnexion.com

Tipping has rattled restaurateurs for years, as they struggle with the merits of tipping and tipping policy. Are tips shared? How are they factored into servers’ wages? What’s the split between front and back of house? What are the tax implications? Most diners in Canada have accepted the practice for years and use it to reward good service, but every now and then there are rumblings of change in this age-old practice.…